Monday, January 23, 2012

4 Trends That Can Put Restaurants at Risk

By   January 12, 2012


The recession may be over, but restaurants are still finding it tough to bring back customers in the numbers they saw during boom times. Many are turning to innovations to grow their business. While that can be a plus for their balance sheets, it can also open the door to unexpected liabilities that their insurance policies were not designed to cover.  read more..

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